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Feta during pregnancy: can you eat it?

Feta during pregnancy — food recommendations

Feta

  OK if pasteurized

Pasteurized feta is allowed during pregnancy. This is the case for the vast majority of feta sold in supermarkets.

Check the label: the mention "pasteurized milk" ensures there is no risk.

Raw milk feta should be avoided. To learn more: cheese and pregnancy.

To learn more, read our comprehensive guide: everything you need to know about this food during pregnancy

Sources and references

  1. ANSES — Biological hazard description sheet: Listeria monocytogenes
  2. Public Health France — Pregnancy nutrition guide
  3. Ameli.fr — Diet during pregnancy

Frequently asked questions

Can you eat feta while pregnant?

Yes, pasteurized feta is allowed during pregnancy. The vast majority of feta sold is pasteurized. Check for the "pasteurized milk" mention on the label.

Feta and pregnancy: what are the risks?

The risk is listeriosis if the feta is made from raw milk. Pasteurization eliminates the bacterium Listeria monocytogenes. Cooked feta (in a warm salad, a quiche) is safe regardless of the milk type.

Can you eat Greek salad while pregnant?

Yes, if the feta is pasteurized and the vegetables are well washed. Check the feta label. Greek salad is a balanced dish that can be enjoyed during pregnancy.

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