No risks
Boursin and industrial fresh cheeses (Tartare, Kiri, Philadelphia, La Vache qui rit) are made from pasteurized milk.
They are perfectly safe during pregnancy.
To learn more: cheese and pregnancy.
To learn more, read our comprehensive guide: everything you need to know about this food during pregnancy
Yes, Boursin is safe during pregnancy. Like all industrial fresh cheeses, it is made from pasteurized milk and poses no risk of listeriosis.
All industrial fresh cheeses are allowed during pregnancy: Boursin, Tartare, Kiri, Philadelphia, La Vache qui rit, Saint Moret. They are all made from pasteurized milk.
Boursin poses no risk during pregnancy. It is a pasteurized fresh cheese whose industrial manufacturing process guarantees the absence of listeria.
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